The secret recipe for the best chocolate is in Madrid and has this chocolate shop with more than 100 years of history

The secret recipe for the best chocolate is in Madrid and has this chocolate shop with more than 100 years of history

One of the most used breakfasts in Spain, especially in the winter months, is chocolate with churros. Chocolate is the ideal drink for the cold, since a hot drink is one of the best ways to heat in this station. Of course, you can not miss the churros as a complement, a combination that you like both adults and children and can also be adapted to other meals and the snack.

If there is a city in Spain where chocolate with churros becomes strong in winter and there are places specialized in offering this ideal combo to fight the days of cold or rain in the city, it is Madrid. There are many places to enjoy a good chocolate in Madrid, some very famous and others with a lot of Malasaña.

A chocolate from Malasaña, the oldest in Madrid

The oldest chocolate/churrería in Madrid It is located on Spirit Santo Street, in the famous neighborhood of Malasaña and is called ‘Madrid 1883‘. This family place belongs to Mario Mendoza and his sister, who They have maintained it in operation more than 5 generations, that is, More than 100 years.

Although they have a great Chocolate recipe in which they clearly bet on the artisanal, keeping it from generation to generationthe Churros are also their strong point, taking 5,000 churros and porras a day. Accompanying the churros, every day they sell more than 250 chocolate cups, with its most traditional recipe and maintains the same quality as its origins there by 1883, the oldest chocolate recipe in Madrid.

The chocolate ration price with churros

This chocolate store maintains popular prices, both in its lifelong place as Malasaña and in its other premises located on the Paseo de Las Delicias and in the Oasiz shopping center in Torrejón de Ardoz. The chocolate churros ration costs 2.95 euros. Individual batons cost 0.40 euros, while churros are priced at 0.30 euros and the ‘churrazos’ (larger) range from 0.90 to 2 euros.